Dahi Poori

Ingredients:

ready made or home made poori 

Fresh yogurt  2 cup 

chopped coriander leaves - 2 tbsp

chilli powder,roasted cumin powder - each quarter- half tsp

salt - to taste.

If you want to make pooris at home:

wheat flour - half cup

sooji - 1 cup

baking soda - 2 pinch

salt - to taste

oil - to fry.

Ina bowl mix wheat flour,sooji,salt,baking soda mix well.Add water little by little and knead to soft dough.Keep aside.

After half an hour divide into small balls and roll out thin rotis. Make them small round shape and fry it carefully in the medium hot oil.

Now the pooris are ready.

to make stuffing:

cooked mashed potato -2 + 1 tsp chat masala

Sev,boondi - each half cup

to make sweet & sour chutney :

dates -6 number

raisins- 1tbsp

tamarind - gooseberry size

crushed jaggery - 2 tbsp

chilli powder- half tsp

salt- to taste.

Serves - 4- 6

Soak dates,raisins,tamarind in half cup water.Add chili powder,jaggery and salt.

Then paste it with little water and drain it.

Then boil it in a vessel adding with half cup of  water.

When it becomes thick transfer it to a bowl cool and keep aside.

Steps to follow.

Make the things ready.

In a bowl add  mashed potatoes and chat masala, mix well and keep aside.Beat the yogurt with salt and keep aside.

How to serve the dahi poori:

While serving make hole in pooris and stuff with mashed potato mix.

Then add little sweet and sour chutney.

Then pour the beaten fresh yogurt and sprinkle little chilli powder and roasted cumin powder.

Garnish with chopped coriander leaves and sev &boondi.

Healthy Yummy Dahi Poori is ready. Serve immediately.Kids would love to have this in parties.

Sending this to Nithu's- Kids Party Food.

Happy Republic Day !